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All Basic Equipment You Need to Have in a Restaurant Bar

by Steven Brown
Restaurant

Stocking your food business with all its equipment is a way to success, whether opening a new business or updating an old one. You can also enhance your existing restaurant by setting up a corner as a bar for serving drinks. If you have a well-thought plan, a bar in your restaurant will not be a challenging task. We know that the cost might add up fast with all the needed equipment, but it is a crucial step for the success of your restaurant bar. The right set of bar tools and equipment will let you make the drinks with good quality and taste that can leave the customers craving for more.

Considering which tools your bar will need is also a part of your business plan. It is better to remain selective with the choice of equipment in the early stages of your restaurant bar. There are some instruments every bar will need. You will need to invest in a commercial bar fridge, a freezer, ice-making machines, mixers, and many more items. Your main concern should be to fill your restaurant with the essential and basic equipment that increases the efficiency of your bar business. The selection of needed equipment will depend on the drinks your bar is serving. But there is a list of a few required pieces of equipment that almost all bars require.   

In this blog, we are jotting down the list of all the necessary equipment you need to run your restaurant bar. Read the below list that will cover all utensils and equipment ranging from glassware to food processors.

A collection of glassware: 

You will need a versatile collection of glasses in your bar to serve the drinks properly. The choice of different glasses for various drinks enhances the flavor of drinks. Your bar needs sufficient glassware collections. If you cannot have all types of glasses in your restaurant bar, you will need the famous ones. You can invest in martini glasses, shot glasses, highball glasses, Collin glasses, margarita glasses, Champagne glasses, white wine glasses, red wine glasses, beer glasses, cocktail glasses, and old-fashioned glasses. Even though the list of glassware collections in any bar is limitless, the above are some of the glassware collections that are a dire need in your restaurant bar.

Coolers, refrigerator, and freezer:

Your drink will taste premium if you serve it at the right temperature. Know that most drinks taste the best if you chill them at a low temperature. It is the reason you need refrigerators or coolers are a must-have for every restaurant bar. There are various options for investing in any cooler and refrigerator. Display fridges will be ideal for keeping at your restaurant bar. The glass door will help your customers see the variety of drinks and beverages.

Bar tools and accessories:

You will need a collection of tools and accessories to prepare the drink. A comprehensive list can help you stock your bar will all the essential tools. Try to include jiggers, muddlers, cocktail shakers, spoons, bottle openers, strainers, juicers, straws, stirrers, bar mats, bar towels, wine openers, ice containers, corkscrew, cutting board, ice crusher, peeler, glass rack, and shelving for the glasses.

Blenders and food processors:

Blenders are also a necessity for many drinks in your bar business. You will require to choose a high-quality blender or food processor to make the drinks. Blenders will help you mix various items and ice chunks in your drinks. Try to invest in a commercial blender for your restaurant bar. Food processors are a must-have for smoothies.

Ice machine:

No one can imagine opening a bar without having an adequate amount of bar. Your drinks will not taste the best if you do not add ice. Making drinks for all of your customers will require you to invest in an ice machine.

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