Home » Mexican Food Truck- 10 Menu Items You Didn’t Know About

Mexican Food Truck- 10 Menu Items You Didn’t Know About

by Steven Brown
Food

Mexican food is renowned for its tasty flavors and fresh, hot, sweet, and tangy ingredients. From traditional staples like tacos, burritos, and enchiladas, Mexican food truck catering offers various Mexican food options. Here are ten menu items you can expect to find from a Mexican food truck.

1. Churros

Mexican food trucks provide sweet treats like churros. The ingredients for these simple deep-fried pastries include flour, sugar, and salt.

Churros get fried until crunchy and sprinkled with sugar once ready. They are prism in shape and can be curled, spirally twisted, and sometimes filled with Mexican caramel sauce (cajeta). Some food trucks serve churros with warm chocolate dipping sauce.

2. Grilled Vegetables

Grilled vegetables are a staple Mexican food available in most food trucks. They include potatoes, asparagus, carrots, bell peppers, red onions, and olive oil.

Mexican food trucks season grilled vegetables with garlic, cumin, oregano, and pepper. They are a great option for vegetarians.

3. Salads

Salads are great vegetarian menu options you find in Mexican food truck catering. They include different vegetables, such as fresh avocado, lettuce, cherry tomatoes, lime juice, and olive oil. Some food trucks add fruits such as mangoes for sweet flavors in their salads.

4. Fajitas

Fajitas are a popular Mexican dish on Mexican food trucks. It consists of wheat or tiny corn tortillas filled with meat such as chicken, beef, or fish. The meat is well cooked and tossed with onions and sautéed bell peppers. Cheese, guacamole, and sour cream are added for extra flavors.

Mexican food trucks offer different fajita fillings to give your guests various options. Some may marinate chicken in seasoning and olive oil, grill their beef, or use rice and black beans to make their fajitas tastier.

5. Ceviches

Mexican food trucks serve ceviches as an appetizer. They make them from fresh raw shrimp or fish marinated in lime citrus juices or lemon. The citric juices’ acidity denatures the fish’s protein and makes it firm. Coriander, onions, and chili are added to the mixture and cooked for 5 minutes to make tasty ceviches.

6. Chalupa

Chalupas are a perfect Mexican food truck catering menu item common in the Southern states of the USA. Food trucks make them by pressing layers of masa dough to create a concave container that resembles a boat. The containers are then deep-fried to make shallow crisp corn cups.

Mexican food trucks fill chalupas with salads, rice, avocado, chicken, beans, and shredded beef (carnitas). Some Chalupas are filled with various kinds of seafood such as shrimp and lobsters. You can eat them with a creamy sauce made using vinegar and mayonnaise.

7. Tortas

These are equivalent to baguettes or sandwiches made with tasty fillings. Popular torta fillings you can expect in a Mexican truck are fried chicken with cheese, avocado, and spicy sauce.

8. Sincronizadas

Mexican food trucks make this dish with flour tortillas filled with ham and Oaxaca cheese (Mexican cheese). They are then lightly fried or grilled until the tortilla becomes crispy and the cheese melts. Mexican food trucks cut sincronizadas into wedges or halves and serve them with guacamole, salsa, and pico de gallo.

9. Tortilla Wrapped Hotdogs

Expect to find these wrapped hotdogs, commonly known as “crispy dogs,” in many Mexican food trucks. They get wrapped in a tortilla and deep-fried to create a delicious, crunchy snack. They come with a spicy mustard sauce.

10. Huaraches

These are equivalent to Italian pizzas and have a base made with water and Masa Harina (a type of dough flour). Mexican food trucks flatten the bottom into an oval shape and add different toppings to make Huaraches. The toppings used in this dish include tomatoes, refried beans, chorizo, and avocado.

Try Different Menu Items in a Mexican Food Truck Catering

Mexican food truck catering offers a variety of food items, making it a great option for hosting an event. They not only provide spicy dishes but also some tasty desserts and delicacies.

Churros and grilled vegetables are common menu items in Mexican food trucks. Expect other mouth-watering food options, including fajitas, chalupas, salads, and tortas. Mexican food trucks offer unique and tasty food options that set your event apart and create a great impression among your guests.

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